A Willamette Valley Gamay Noir from a certified organic vineyard in the Eola-Amity Hills AVA.

A blend of Gamay Noir grapes from Björnson Vineyard, Redford-Wetle Farm in the Eola-Amity Hills and Twelve Oaks Estate in the Chehalem Mountains AVA.

A bright and refreshing white wine originating in Northwest Spain, but grown right here in Oregon. Sourced from Redford-Wetle Vineyard in the Eola-Amity Hills AVA.

The third vintage of our Chardonnay, sourced from LIVE certified Bunker Hill Vineyard in the South Salem Hills.

A primarily Pommard clone Pinot Noir from the Eola-Amity Hills with the characteristic bright acidity with supple tannins.